Welcome to Burger Town

Burgers began as an American classic, but they have since grown into new creations from chefs’ imaginations!

Experience the new Tony Roma’s restaurant on International Drive. Tony Roma’s original chef, David Smith, used his original beloved recipe to create; The Original N. Miami Half Pound Burger. The burger features ground short rib, brisket, chuck and pork all in one delicious and savory 8oz. patty topped with American cheese, caramelized onions, bacon aioli, dill pickles, tomato and lettuce all come together on a perfectly warmed butter bun. It promises guests a juicy burger that they will be craving for weeks after trying.

The new Planet Hollywood^® at Disney Springs^® is rolling out the red carpet for your next visit. Featuring extraordinary architecture, rare Hollywood memorabilia, a massive 4,500 square feet video wall featuring state-of-art sound and media and an outdoor patio bar overlooking Disney Springs^®. A mere visit to the 4-story restaurant is an event in itself.

Food Network Chef Guy Fieri goes to Flavortown on Planet Hollywood’s new burger and sandwich menu. Favorites include the Bacon Mac-N-Cheese Burger, Prime Time American Kobe Burger, The Original Ringer Burger and Morgan’s Veggie Burger.

Or let the award-winning chefs dazzle your taste buds with amped-up appetizers like our world-famous Chicken Crunch, stellar salads, juicy steaks, fresh seafood, perfect pastas and decadent milkshakes and desserts that are worthy of standing ovations.

The World’s Largest Entertainment Epic McDonald’s truly takes the experience of dining out to a whole other level. Peruse through your options to enjoy something other than the iconic Big Mac or classic Quarter Pounder with cheese.

The Signature Crafted sandwiches are made to satisfy your cravings; featuring three delicious recipes on seared beef. First, is the Signature Sriracha burger made from a creamy Sriracha Mac Sauce with just the right amount of spice that’s paired with crispy onions, fresh baby spinach and kale, a juicy tomato slice, and white cheddar cheese. Then there’s an equally delectable Sweet BBQ Bacon burger known for its Sweet BBQ sauce made with sweet onions, thick-cut Applewood smoked bacon, grilled and crispy onions, and white cheddar. Last but certainly not least, the Pico Guacamole burger stands out with its freshly prepared Pico de Gallo, creamy guacamole, real buttermilk ranch, white cheddar, and lettuce served with a fresh lime wedge.

Founded in 1919, A&W Restaurants is known for their iconic made-fresh-in-store Root Beer served in an ice-cold frosted mug. But did you know that way back in 1963, A&W franchisee Dale Mulder was the first person to sell a bacon cheeseburger? The Original Bacon Cheeseburger was invented in an A&W restaurant.

That same classic burger is still served every day, made with 100% U.S. Beef, crispy hickory-smoked bacon, American cheese, lettuce, tomato, onions and pickles to make that original All-American taste. Try the Papa Burger^®, a one-third-pound double burger topped with signature Papa sauce and all of the fixin’s. Try either burger served with a Root Beer Float and fried 100% Wisconsin White Cheddar cheese curds for a meal that can’t be beat.

Located at Universal Studios Orlando in the CityWalk entertainment complex, Hard Rock Cafe Orlando is the biggest Hard Rock Cafe in the world and boasts more pieces of music memorabilia than any other location. It’s the perfect place to enjoy a mouth-watering burger while surrounded by music history and live entertainment! The menu features a variety of burgers, suited for all from the traditional Legendary^® Burger, topped with smoked bacon, cheddar cheese, golden fried onion ring, lettuce and tomato to the more adventurous Java Lava Burger, awakened with espresso rub and house-made lava sauce, crunchy java onions, garnished with a fried jalapeño. Hard Rock Cafe Orlando also serves up vegetarian options, including its one-of-akind Cauliflower Burger, a house-made patty of cauliflower, garlic, goat cheese, oregano & breadcrumbs topped with grilled zucchini, squash and Monterey Jack cheese with arugula, vine-ripened tomato and garlic aioli.

Orlando has lots of food destinations; make sure Burger Town is a stop on the list.