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Fresh FlavorsSpring 2022
Take a fresh look at the world of flavor. With endless options, indulge in the fresh flavors of Central Florida.
When it comes to fresh flavors, the dishes shine! Every meal is crafted with fresh, high-quality ingredients that are sure to leave a mark in every bite.
From starters to main dishes and so much more, Head Chef Norberto, and his passionate team at El Patron Restaurante Mexicano, ensure each dish delivers bold and delicious flavors.
Enjoy award-winning Artisan Tacos, or flavorful and fresh dishes, such as the El Patron Fajitas that feature grilled chicken, steak, shrimp and bacon topped with Chihuahua cheese. Or try the Pollo Loco or Chimichanga Norteña, which feature homemade queso blanco and pickled red onions. All of which pair perfectly with a refreshing and unique Craft Margarita.
Springtime is upon us and it’s the perfect time to treat your loved ones to the undeniably fresh flavors at Villa Italiano. Start things off right with a charcuterie board for two curated with fresh, hand-picked Italian meats and imported cheeses, or indulge in an order of burrata made with ripe roasted tomatoes and rich balsamic vinaigrette. Then, satisfy your palate with creamy house-made lasagna, succulent veal marsala or build your own pasta dish or personal pizza.
Pair your entrée with a glass of wine from the expansive cellar or a signature crafted cocktail, and don’t forget to finish your evening with a slice of fresh tiramisu.
Craving some delicious, fresh seafood with breathtaking ocean views? Rikki Tiki Tavern at Westgate Cocoa Beach Pier offers this and much more! Positioned at the end of the 800-footlong pier with outdoor seating and live music, you will have the opportunity to feast on traditional seafood dishes and their famous catch of the day recipes. With new specials coming out monthly, you will always be able to devour local favorites. The freshest seafood at the beach awaits you!
For over 5 centuries the “Fresh is Best!” tradition that started in Torino Italy continues today with Momma Giordano's scratch-made cuisine.
Giordano’s Italian Restaurant & Pizzeria still uses Italian varietal tomatoes grown north of Sonoma California bringing a natural sweetness and lessened acidity to all their red sauces. Their salads include the highest quality cheeses, Kalamata olives, heirloom tomatoes, fresh cut vegetables and spring mix specialty lettuces.
Salads feature amazing made in-house signature dressings Caesar, lemon vinaigrette, blue cheese, buttermilk ranch, balsamic vinaigrette and honey mustard all with no preservatives. Their pizza dough is made fresh daily, and they grate the natural Wisconsin mozzarella daily. Their Gluten Free options will exceed your expectations.
Hash House A Go Go has been serving you farm-to-table fresh since before it was cool! Bringing twisted farm food and crafted cocktails from Midwest inspired foods for over two decades. They have taken the time to perfect their famous and award-winning twisted farm favorites like the Andy’s Sage Fried Chicken Benedict, Johnny’s Famous BLT Mary and Famous Stuffed Burger. Locals and visitors to Orlando can enjoy their farm fresh food with a funky, modern twist. Visit them for the full Hash House experience. It's a Midwest thing. And there's nothing else like it. Come in and check out all the award-winning menu items with the freshest of flavors!
Visit the Boston Lobster Feast for the freshest and best seafood this side of New England! For more than thirty years they have featured all you can eat Maine Lobsters, sweet snow crab, shrimp and so much more. Enjoy sweet oysters on the half shell, clams or crawfish. They proudly smoke ribs, pulled pork and salmon daily and have fresh Prime Rib on the carving station. Their house-made desserts will satisfy any sweet tooth. Come taste the freshest, and best at one of their three Orlando locations.
Treat yourself to the freshest of flavors there is to be offered.